Recipes for Valencia orange sauce or marinade are a delicious choice.
Valencia oranges are known for their sweet flavor and incredible juiciness. They're the go-to Florida oranges for creating fresh-squeezed orange juice. Harvey's Groves' Indian River oranges make delicious juice for drinking, but the juice is also ideal for creating marinades, sauces and dressings. Try a Valencia orange marinade for beef, chicken and fish, and orange sauces for poultry, vegetables and salads.
A Valencia orange juice marinade for beef can be created using orange juice, orange zest or a combination of both. Try an orange marinade recipe for spicy steak using orange juice and bell peppers that works great for grilling or pan-frying steaks. Or use a Valencia orange marinade to prepare Orange Marinated Flank Steak. The juice of Valencia oranges, along with brown sugar, makes an ideal glaze for a spiral ham.
Create a Valencia orange sauce with curry to go along with Thai-Spiced Pork Tenderloin for a special dinner. Another great orange marinade for pork combines orange juice, soy sauce, rosemary and garlic for a flavorful tenderloin. Preparing an orange sauce for duck is a popular way to serve and eat this poultry and it's easier than creating extravagant Duck a l'Orange. A wonderful Valencia orange marinade made with honey and tea is perfect for a duck breast entree.
Preparing a Valencia orange juice marinade for chicken dishes is one of the most popular uses for the sweet juice of Valencias. Chinese Orange Chicken is an incredibly delicious entree made with Valencia oranges, and a highly requested dish at Asian restaurants. Make your own orange marinade for chicken at home using sweet, savory and spicy ingredients for a variety of mouth-watering chicken dishes. Even the zest of Valencia oranges can be combined with spices to create a tasty spice rub for chicken breasts.
Don't forget an orange marinade for fish and seafood entrees. Create an orange salmon marinade using orange juice, orange zest and honey, or make a peppercorn, ginger and orange sauce for poached salmon. Prepare a sweet, tangy Valencia orange marinade for shrimp or scallops starring orange juice, brown sugar, mustard and garlic. Or, make a unique Valencia orange sauce like Orange Tomato Cocktail Sauce for shrimp appetizers that will impress family and friends.
Try these recipes:
Create a refreshing Valencia orange sauce for meat, poultry and vegetables.
A Valencia orange sauce is also great for pasta, rice and vegetable dishes. Add the juice of Valencia oranges to a delicious roasted tomato sauce for penne pasta. Create a healthy orange dressing for asparagus or green beans using Valencia orange juice, zest, mustard and shallots. Minced peel from Florida oranges combined with butter and red wine vinegar makes a wonderful orange sauce to simmer with roasted beets.
Use the juice from Valencia oranges to create a variety of sweet and tangy salad dressings and vinaigrettes. For delicious orange vinaigrette, combine orange juice, grated orange peel, olive oil and white wine vinegar and serve over mixed greens with endive. Create a unique orange salad dressing made with smoky cumin to drizzle over romaine lettuce. Sprinkle zest from Florida oranges over fresh salads for a tangy surprise.
Try various recipes for Valencia orange sauce to serve with poultry, seafood and vegetables, or a flavorful Valencia orange marinade for beef and pork. A delicious orange marinade recipe is a refreshing change from using store-bought dry mixes or standard barbeque sauces. With Harvey’s Groves’ Valencia oranges, you’ll have plenty of sweet juice to create popular sauces and marinades, and to create your own recipes. Our juicy Florida oranges from the acclaimed Indian River region are sure to become a popular ingredient in all of your sauces, marinades and dressings.
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